S. Colombano Sparkling Red wine

Category: .

Technical description
Designated zone
DOC
Variety
Sparkling
Area of production
Mirandolo Terme
Vine
Barbera, Croatina and Uva rara
Alcohol
12 % vol.
Sensory notes
Appearance
Purple-red
Nose
aroma of berries and cherries
Palate
lively taste and soft
Serving temperature
15°-17 °C
Serving suggestions
red meats and sausages in general
Description

Lively red wine
Made from indigenous grapes Barbera, Croatina, Uva Rara. Purple-red color, with an aroma of berries and cherries and lively taste and soft. It goes well with red meats and sausages in general. Serving temperature: 15/17 ° C in a glass goblet.